Dining Menu

Fresh seafood and the finest steaks

    • Appetizers

    • Seafood Gumbo

      4.95

    • Smoked Scottish Salmon

      13.95

      Served with garlic cheese spread, onions, capers and toast points

    • Chargrilled Oysters

      Market Price

      with garlic, butter, herbs, cayenne, romano cheese.

    • Steamed Prince Edward Island Mussels Provencale

      12.95

      tomatoes, herbs and virgin olive oil

    • Buttermilk Fried Calamari

      10.95

      served with a spicy marinara sauce

    • Fried Asparagus

      13.95

      lightly fried and topped with jumbo lump blue crab and our house sauces

    • Crabcake

      13.95

      with remoulade sauce and slaw

    • Fried Green Tomatoes

      13.95

      Served with jumbo lump crabmeat and citrus beurre blanc

    • Classic Shrimp Cocktail

      13.95

      served with tangy cocktail sauce

    • Entrees

    • Grouper Ocean Club

      37.95

      sauteed and topped with shrimp, crabmeat & citrus beurre blanc

    • Catch of the Day

      30.95

      sauteed crispy and served in a light lemon butter sauce

    • Soft Shell Crab

      25.95

      a large soft shell crab frie, topped with pecans and almonds and served with pasta

    • Pan Roasted Ashley Farm Chicken Breast

      24.95

      with lemon caper sauce, linguine, basil, olive oil, garlic, reggiano

    • Veal Picatta

      29.95

      saudeed medallions of veal in white wine - lemon butter, capers, and linguine italiano

    • Lobster and Shrimp Pomodoro Lunguine

      29.95

      Lobster and shrimp cooked in olive oil with garlic, basil and fresh tomatoes

    • Fried Shrimp

      29.95

      Ocean Club’s famous recipe

    • Seafood Platter

      32.95

      fried gulf shrimp, grouper, and scallops

    • Grouper Almandine

      35.95

      Filet of Grouper sauteed and topped with toasted almonds, garlic beurre blanc and meuniere sauce

    • Fried Lobster Tail

      32.95

      6 oz lobster tail fried and served with French fries and drawn butter

    • Soups

    • Soup Du Jour

      4.95 cup / 5.95 bowl

    • New Orleans River Road Seafood Gumbo

      5.95 cup / 6.95 bowl

    • Salads

    • Caesar Salad

      5.95

      Hearts of Romaine, Croutons, Shaved Reggiano

    • Fresh Buffalo Mozzarella Caprese

      8.95

      red onions, beefsteak tomatoes, basil, Vinaigrette

    • Mixed California Greens

      4.95

      served with balsamic vinaigrette and blue cheese crumbles

    • Lettuce Wedge

      5.95

      served with house made Blue Cheese dressing, Thousand Island, or Ranch

    • From the Grill

      All of our grill entrees are served with vegetables, potatoes, hot rolls, and butter.

    • Ribeye

      37.95

      14oz center cut, choice Black Angus

    • Lamb Chops

      38.95

      2 8oz Colorado chops in a house mint sauce

    • 10 Oz Filet

      35.95

      Specially selected 10 oz tenderloin, cooked to perfection

    • Filet Mignon & Fried Lobster

      Market Price

      8oz center cut choice Black Angus

    • Tournedos of Beef with Shrimp and Crabmeat

      35.95

      slices of tenderloin served with sauteed shrimp and crabmeat

    • Children's Menu

    • Golden Fried Shrimp

      11.95

      served with french fries

    • Chicken Fingers

      11.95

      served with french fries

    • Tournedo of Beef

      14.95

      with pasta & house sauces

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