Valentine's Day Menu at the Ocean Club


Friday, February 14, 2024 5 pm - 9 pm
Entertainment provided by Emerald Gold Band

We fill up fast... Reservations Required, call 850-267-3666 now to reserve!

APPETIZERS

Smoked Salmon
Served with garlic cheese spread, onions, capers and toast points
17.95

Shrimp Cocktail
Tangy cocktail sauce
$17.95

Eggplant Ocean Club
Served with fried oysters topped with hollandaise sauce and our house sauces and mozzarella cheeses
$17.95

Fried Green Tomatoes
Served with jumbo lump crabmeat and citrus butter sauce
$17.95

Stuffed Shrimp Wrapped in Bacon
$17.95

SOUPS & SALADS

Seafood Gumbo
$7.95 cup
$9.95 bowl

Crab Bisque
$7.95 cup
$9.95 bowl

Mixed California Greens
Served with balsamic vinaigrette and blue cheese crumbles
$7.95

Lettuce Wedge
Served with house made Blue Cheese dressing, Thousand Island, or Ranch w/bacon bits
$8.95

ENTREES

6 oz. Filet with Lobster Tail
Grilled Filet with a fried Lobster Tail w/house sauces & drawn butter
$62.95

Grouper Ocean Club
Sautéed or grilled and topped with shrimp and crabmeat
$45.95

Grouper Pontchartrain
Sautéed & topped with fried Louisiana soft-shelled crab, toasted almonds, pecans and our house sauces.
$56.95

Roast Rack of Lamb
Served with a mint Madeira wine reduction sauce
$49.95

Tournedos of Beef
Slices of tenderloin served with sautéed shrimp and crabmeat
$46.95

8 oz. Filet
Specially selected 8 oz center cut tenderloin, grilled to perfection
$44.95

Fried Lobster Tail
6oz lobster tail fried and served with French fries and drawn butter
$42.95

Rib Eye
14 oz cooked to perfection served with house potatoes
$52.95

All entrees are served with seasonal vegetables, hot rolls and butter.

Desserts will be presented by the waiter.

 

All prices are subject to change.

 

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