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Bar Menu
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Buttermilk Fried Calamari
16.95Served with a spicy marinara sauce
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Shrimp Cocktail
16.95Local shrimp with our cocktail sauce
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Smoked Salmon
16.95Scottish salmon with garlic dill cream cheese, onions, capers on freshly made crostinis
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Steamed Mussels
16.95Prince Edward Island mussles, white wine, garlic, tomatoes, herbs and olive oil
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Chef's Special
16.95Changes nightly, ask your server
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Prices are subject to change without notice.
CONSUMING RAW OR UNDERCOOKED MEATS, SEAFOOD OR
SHELLFISH MAY INCREASE FOODBORNE ILLNESS.